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The Department for Fruit farming and Olive growing


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 - M.Sc. Frane Strikic

 - Jaksa Rosin

About the Department

Department for fruit farming and olive growing is occupied with research work on fruit varieties represented in coastal area in Republic of Croatia, primarily on olive, almond, marasca cherry, cherry and peach. Research purpose is introduction of new technologies for maintaining of existing and raising of new plantations, that will optimally use favourable ecological conditions of this area and secure profitable production and family farming development.

Experimental oil refinery in Kastel Stari works as a part of Department, where the olive processing to olive oil is done in a traditional way, and the influence of cultivars, different agricultural and pomocultural operations and fruit conservation till processing on oil quality is researched.

As a Department property there are experimental collection plantations of olives, almonds, marasca cherry, cherry, Prunus mahaleb, GF, Amygdalus
webbii and some fig genotypes in Split and in Kaštel Stari, where the considerable part of genetic material of those cultures represented in Croatia is
collected, that is used for further researches and for exchange of genetic resources with different national and international institutions.

As a Department property there are also a greenhouse where the experimental seedling production is done, and later is used in researches or is deposited in genetic bank, and laboratory where the laboratory researches are done.

Department cooperates with related institutions and organizations in Croatia and abroad through mutual visits, with exchange of informations and
publications and biological material, and participates on national and international meetings concerning the problems linked to fruit and olive
growing.

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